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Our classic 7" cleaver is perfect for disjointing cuts, carving thicker meats, and handling heavy ingredients. Additionally, it's versatile enough for daily kitchen tasks such as chopping, shredding, slicing, deboning, cutting meat, vegetables, and fruits, and even flattening garlic.
Crafted from high-carbon stainless steel, our PAUDIN cleaver boasts a Rockwell hardness of 56+, ensuring a long-lasting, sharp edge with excellent edge retention. This ensures your tool remains strong and durable, resistant to rust and corrosion. It is easy to sharpen and maintain, ensuring consistent performance.
Our cleaver's blade is hand-sharpened to an extremely thin 2.3mm, with a V-shaped edge that has a precise 16° angle on each side. This edge is capable of effortlessly cutting through cartilage and whole chickens, while the wide and slightly curved blade ensures evenly sliced large vegetables such as squash and root veggies.
The ergonomic design of our cleaver handle allows for flexible and comfortable maneuvering, reducing slicing resistance even during extended use. Made from luxury PakkaWood, the handle ensures a non-slip grip that enhances your overall chopping experience. We recommend hand washing and air-drying for storage.
Experience peace of mind with our lifetime warranty against defects in material and workmanship, backed by a 100% satisfaction guarantee or money back policy. Each cleaver comes in an exquisite box, complete with a sheath, making it an ideal gift for home cooks, professional chefs, or any special occasion such as birthday, housewarming, Thanksgiving, Christmas, or Father's Day.